Coarse Topping Flake Salt

Coarse Topping Flake Salt

Sour Dough Pretzel

Coarse Topping Flake Salt can be used on crackers, snacks and bread sticks, in baked goods and natural cheeses and for coarse seasoning blends. Contains no additives.

50 lb or 80 lb paper bags

Fine Flake Supreme Salt

Fine Flake Supreme Salt

Cheese

Fine Flake Supreme Salt can be used processed cheeses, baking, toppings, spreads, dressings, meats, seasonings, prepared mixes, curing and spice blends. Contains YPS (Yellow Prussiate of Soda) and glycerin for complete solubility. Typical shelf life of 12 months.

50 lb or 80 lb paper bag

Fine Prepared Flour Salt

Fine Prepared Flour Salt

Bread

Fine Prepared Flour Salt can be used in self-rising flour, prepared mixes, doughs, seasoning blends and snacks. Contains food-grade free-flow agent TCP (tricalcium phosphate). Typical shelf life of six months.

50 lb or 80 lb paper bag

Flake Salt

Flake Salt

Canned Meat

Flake Salt be used in natural cheeses, sauerkraut, seasonings, natural casings, canning, cured meats and dry-blended detergents. Contains no additives.

50 lb or 80 lb paper bag

Fine Flake Salt

Fine Flake Salt

Crackers

Fine Flake Salt can be used to control of fermentation in yeast-raised baked goods; incorporation as a dough salt for cracker manufacturing; and extraction of salt-soluble proteins in sausage manufacturing. It is especially well-suited for processes requiring rapid solubility. Contains YPS (Yellow Prussiate of Soda) as an anticaking agent.

50 lb or 80 lb paper bag

Special Flake Salt

Special Flake Salt

Spices

Special Flake Salt can be used in spices, meats, snacks, natural cheeses and other dairy products. Slightly finer than flake salt. Contains no additives.

50 lb or 80 lb paper bag